Home Workouts for Women BBQ Chicken Pizza {Made with 2 Ingredient Dough}

BBQ Chicken Pizza {Made with 2 Ingredient Dough}

BBQ Chicken Pizza {Made with 2 Ingredient Dough}

The trick to getting your pizza dough the perfect size is to use a rolling pin. You’ll never have a nice big, thin crust pizza if you don’t use one. Add plenty of flour to your counter top, and on your rolling pin, and roll that baby out! If it starts sticking to the counter or the rolling pin, add more flour.

Here are step by step instructions, with pictures, for how to make the 2 Ingredient Pizza Dough.

It also has instructions for grilling it. On the grill is hands down our favorite way to make pizzas. I haven’t met a soul who doesn’t like this pizza dough yet. It’s hard to beat just 2 ingredients.

Ok 3 if you count the Italian seasoning!

Pizza Dough:

1 cup Greek yogurt + 1.5 cups self rising flour + 1 TBL. Italian seasoning

If you don’t keep self rising flour on hand you can use regular flour. Just add 1.5 teaspoons baking powder + 3/4 teaspoons salt to your flour.

This dough will keep in the refrigerator for well over a week. I like to double or triple the batch so I have leftovers.

I wrap mine in plastic wrap and keep in in the refrigerator for when I feel like making myself or the kids some pizzas later in the week.

This whole pizza pictured is packed with 47 grams of protein! The full macros you’ll find below and also in MyFitnessPal along with all our other recipes. Just search Stay Fit Mom followed by the recipe name. It sure makes macro counting and logging so much easier!

BBQ Chicken Pizza {Made with 2 Ingredient Dough}

Ingredients

  • 125g of 2 Ingredient Pizza Dough
  • 2 tablespoons Stubb’s BBQ Sauce (original)
  • 4 ounces cooked chicken (I used the Tyson Rotisserie Seasoned Chicken Breast Strips strips from Costco)
  • 50g tomato slices
  • 1 tablespoon real crumbled bacon (You can buy this or make some!)
  • 2 ounces mozzarella cheese, shredded
  • balsamic glaze (*optional- not included in macro calculation for those who don’t like it)

Instructions

  1. Roll out your pizza dough and place on a baking sheet.
  2. Spread your BBQ sauce all over the pizza and then top with all remaining ingredients.
  3. Bake 12-15 minutes at 400 degrees F.
  4. Top with balsamic glaze if you like and enjoy!!
Amount Per Serving: I pizza Calories 547 % Daily Value* Total Fat 11.8 18.2% Saturated Fat 0 Trans Fat Cholesterol 0 Sodium 0 Total Carbohydrate 57 19% Dietary Fiber 2 8% Sugars Protein 47.6 Vitamin A Vitamin C Calcium Iron

* Percent Daily Values are based on a 2,000 calorie diet.

Your daily values may be higher or lower depending on your calorie needs.

Stay Fit Mom

Notes

Find in Myfitnesspal for each logging by searching for Stay Fit Mom BBQ Chicken Pizza

Category 10 ingredients or Less Lunch/Dinner Recipes Macro Friendly Recipes Recipes Persons 1 Serving Size I pizza © 2020 Copyright Stay Fit Mom

Follow us on Pinterest for more great recipe suggestions! We love seeing Stay Fit Mom recipes in your kitchen! Post your meals to Instagram and be sure to tag @stayfitmom_Kristaand @stayfitmom_Tracy!

November 13, 2020 by Krista Pool Krista Pool Previous Post Next Post

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