Ginger Lotus Root Stir-Fry with Red Rice | Vegan & Gluten-Free Discover the delicious flavor and satisfying crunch of lotus root in this Ginger Lotus Root Stir-Fry with Red Rice. Inspired by Chinese food traditions, this colorful vegan and gluten-free stir-fry combines crisp lotus root with tofu, mushrooms, carrots, peas, bell pepper, ginger, and garlic,
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