Women’s Diet
Stuffed Squash with Sage Lentils and Wheat
I adore nature’s compact vegetables, such as squash, peppers, and eggplant, which make wonderful “containers” for savory fillings. When filled...
My Pantry is Making Me Sick
Like many of you, I have a pantry that is well stocked. In fact, I could survive for months without...
Vegan Caesar Dressing
Did you know that you can make a truly amazing Vegan Caesar Dressing with just a few whole plant ingredients?...
Gear up for the New Year with Giada’s Healthy Reboot Plan
Giada De Laurentiis is an Emmy award-winning television personality and celebrity chef who received her culinary education from Le Cordon...
Vegan Mac and Cheese with Peas
Who says you have to miss out on the best mac and cheese when you’re eating plant-based? With so many...
5-Minute Cucumber Raita (High Protein!)
This cooling yogurt-based South Asian recipe, raita, is a delicious side dish or appetizer that can be made in just...
Calming Benefits of Chamomile Tea
The benefits of chamomile tea for helping sleep and fighting anxiety may be worth dipping into. Learn more about how...
Vegan Stuffed Shells
This vegan stuffed shells recipe transforms the traditional comfort food dish filled with cheese into a yummy meal that anyone...
Buttery Vegan Snowball Cookies (no flour!)
These tender, buttery vegan snowball cookies are the ultimate easy holiday cookie! They come together in one bowl – no...
Paying the Price for Bad Food Choices
Most of us are aware that processed foods can be problematic for our health. If you look at almost any...
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